Antipasti Freddi
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Antipasto Misto
Assorted cured meats topped with roasted bell pepper, grilled eggplant, kalamata olives, braised mushroom and marinated artichoke.
19 -
Prosciutto e Melone
Prosciutto & sweet tuscan melon, arugula | add burrata…..5
16 -
Caprese Burrata
Creamy mozzarella over sliced tomato with fresh basil & extra virgin olive oil. Add prosciutto $5
15 -
Polipo alla Griglia
Char-grilled octopus with chilled fingerling potatoes, celery, kalamata olives & lemon
16 -
Bruschetta Pomodoro
Grilled foccacia, tomato, basil & garlic. Add Mozzarella & Prosciutto $5
12 -
Bruschetta Burrata e Carciofini
Grilled foccacia, creamy mozzarella, garlic, artichoke hearts, capers, prosciutto & lemon aioli
15 -
Carpaccio di Manzo
Thinly sliced beef topped with arugula, shaved parmesan, white wine vinaigrette & truffle oil
17
Antipasti Caldi
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Frittura
Lightly fried wild calamari served with lemon aioli & spicy arrabbiata sauce.
18 -
Carciofi alla Griglia (when in season)
grilled whole artichoke with lemon aioli & spring mix
16 -
Parmigiana di Zucchine
Layers of zucchini, smoked mozzarella, parmesan, fresh basil & tomato sauce
16 -
Cavoletti di Brussel
Wood-fired Brussels sprouts, spicy salame, chili calabrese drizzled with balsamic reduction
15
Formaggi
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Artisan Cheese Board
Served with honey, candied walnuts, red wine marmalade & rosemary focaccia // 3 for $14 | 5 for $18 | 7 for $22
14
Insalata
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Mista
Mixed greens with sliced tomato & balsamic vinaigrette
12 -
Arugula e Parma
Arugula, curly endive, shaved Crimini mushroom, parmesan & lemon vinaigrette
12 -
Tavolino
Romaine, radicchio, garlic croutons, parmesan & white wine vinaigrette
13 -
Barbabietole
Roasted red & gold beets, sweet red onion, crostini, ricotta & balsamic vinaigrette | add chicken 6 | add salmon 9 | add shrimp 7
15 -
Insalata di Panzanella
Mixed greens, red onion, tomato, kalamata olives, artichoke hearts, crostini, goat cheese & balsamic vinaigrette
15 -
Insalata di Pollo
Romaine, radicchio, pulled chicken, cranberries, candied walnuts, sliced apple, gorgonzola & white wine vinaigrette
16
Zuppa
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Soup of the Day
Available fresh daily. Please ask your server
10
Rosticceria
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Porchetta di Maiale
Double bone-in pork loin infused with garlic & rosemary served with roasted red potatoes & sautéed spinach
32 -
Pollo alla Spiedo
Wood-fired half chicken infused with citrus & herbs, served with roasted red potatoes & sautéed spinach
30
Primi
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Melanzane alla Parmigiana
Layers of eggplant, mozzarella, parmesan & tomato sauce
19 -
Orecchiette alla Barese
Crumbled sausage, broccoli, parmesan & chili flakes in a white wine garlic sauce
19 -
Ravioli di Zucca
Homemade butternut squash filled ravioli in a brown butter & sage sauce
20 -
Ravioli al Caprino
Homemade red beet-infused ravioli filled with goat cheese & herbs in a brown butter & sage sauce topped with tomato sauce
20 -
Penne ai Funghi
Penne pasta with spinach, portobello, crimini & porcini mushrooms in a white wine parmesan cream sauce
19 -
Tortelloni al Pomodoro
Homemade spinach & ricotta filled large tortellini in a fresh tomato, garlic & basil pomodoro sauce
20 -
Lasagna al Forno
Layers of homemade pasta, beef ragu, bechamel, parmesan & mozzarella on a bed of tomato sauce
19 -
Penne alla Boscaiola
Penne pasta with crumbled homemade sausage & mushrooms in a tomato cream sauce
19 -
Tagliatelle alla Bolognese
Homemade tagliatelle pasta in a classic northern Italian-style bolognese beef ragu
20
Dal Mare
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Spaghetti ai Frutti di Mare
Mix seafood pasta, baby scallops, shrimp, calamari & fresh salmon, white wine garlic, tomato sauce
22 -
Branzino Grigliato
Grilled whole European seabass with garlic broccolini, lemon aioli & white wine caper sauce
38 -
Salmone alla Griglia
Grilled 8oz salmon filet with sautéed seasonal vegetables, topped with lemon caper olive oil purée
32 -
Tajarin al Nero di Seppia
Hand-made squid ink pasta, shrimp, cherry tomato & garlic in a white wine saffron cream sauce
22
Dalla Terra
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Costine di Manzo al Barbera di Paolo
Slow braised beef short rib served with garlic broccolini, crispy gnocchi & cipollini onion
29 -
Bistecca Tagliata
Grilled 10 oz. new york strip, arugula, sliced tomato & gorgonzola cheese
32 -
Veal Saltimbocca
Tenderized veal medallions with prosciutto & sage, semolina cakes & sautéed spinach, with a white wine reduction sauce
30 -
Veal Piccata
Tenderized veal medallions with prosciutto & sage, semolina cakes & sautéed spinach, with a white wine lemon & caper reduction sauce
30 -
Cotoletta Milanese
16 oz. bone-in veal chop breaded served with lemon, arugula, sliced tomato & shaved parmesan
39
Perla Tavola (For the Table)
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Sautéed Spinach & Garlic10
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Balsamic Gazed Cipollini Onions10
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French Fries w/ Sea Salt & Truffle Oil
Served with lemon aioli
10 -
Roasted Red Potatoes10
-
Garlic Broccolini10
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Sautéed Seasonal Vegetables10